Happy Friday, everyone! I’m working from home today, yay.
When did this fall feeling get here? Yesterday went from a humid morning to a chilly, fall-like night in a matter of no time. And this morning was a brisk, chilly one! My toes did not appreciate the flip flops I wore home from Tim’s.
You know what this feels like? Scarf season!
I decided that this morning would be perfect for a delicious, warm breakfast. So I made myself a heaping bowl of oatmeal. I splurged and used two packets.
On it? Sliced bananas, blueberries, dried cranberries, and a big spoonful of almond butter. So good. My meal didn’t look as pretty when I stirred it all together. But it tasted great!
Usually when I work from home I like to go to yoga at lunch, but today I had an appointment so I didn’t make it to class. Also since I woke up before 6am every day this week, I decided to sleep in instead of go to an early class. I am either going to workout after my workday is done or have today be a rest day instead of Saturday like usual and go tomorrow morning.
My lunch today was pretty awesome too. I love a good veggie sandwich. First I toasted two slices of wheat bread. I spread each slice with hummus instead of mayo and then added avocado. I was really craving avocado today!
Then I added cucumber slices and some alfalfa sprouts:
Some tomato and mozzarella cheese:
And finally, a little drizzle of extra virgin olive oil and red wine vinegar for the finished product:
With some green grapes on the side, it was a perfect lunch!
Back to work for the rest of the afternoon. Tonight I am meeting up with Allison and Tracy for a wine and cheese night. Should be fun and make for a great blog post tomorrow morning. 🙂
Question of the Day: Do you like veggie sandwiches? What’s your favorite kind?
Enjoy the weekend, and don’t forget to check out/like my new Fitness & Feta facebook page!