by Athena Concannon | May 5, 2015 | Appetizers, Dinner, Recipes
Oh heyyyy. I’m reviving F&F today with a new recipe post. I think you’ll like this one! Lamb and Spinach Meatballs Makes around 2 dozen meatballs Ingredients 1/4 cup chopped spinach 1.5 lbs ground lamb 1.5 tbsp parsley 1/2 tbsp crushed red pepper 3...
by Athena Concannon | May 12, 2014 | Holidays
I’m playing catch up with my recap posts! Today’s recap is of Greek Easter. My family’s Easter traditions include: –Church in the morning –Going to my Papou’s house –Taking 25 combinations of awkward family photos on the back...
by Athena Concannon | May 6, 2014 | Life Lately
Morning! Time to chat about what’s been going on in my life lately. As you guys know, April was busy busy! At the beginning of April, I flew out to Minnesota for work. I did several different staff trainings throughout the week, but the highlight of my visit was...
by Athena Concannon | Apr 18, 2014 | Holidays, Recipes
Hello! I’ve missed my regular posting schedule over the past couple of weeks, but life is simply too busy right now with everything I have going on. I keep reminding myself that it’s all fun stuff and that this little old blog of mine will be right here...
by Athena Concannon | May 16, 2013 | Baking, Dessert, Holidays, Recipes
On Tuesday I posted the recipe for the appetizer that I made for Greek Easter, and today I’m back to share the dessert I baked as well! Whenever I bake for a holiday, I like to try and bake something that fits the “theme” or feel to that day. If...
