by Athena Concannon | Nov 12, 2015 | Dinner, Food & Drink, Recipes
New recipe post for you guys today! This one took no time at all to become a seasonal favorite this year. Acorn Squash and Apple Quinoa Bake Serves 4 as a main meal or 6 as a side dish Ingredients 1 cup uncooked quinoa 2 acorn squashes 2 apples, cored and sliced into...
by Athena Concannon | Oct 13, 2015 | Dinner, Food & Drink, Recipes
If you went apple picking over the weekend, you are likely looking for some ways to use up all your apples. Today’s recipe will help you do that! It’s a kale salad inspired by fall flavors, and I think it will be the perfect candidate for your lunchbox...
by Athena Concannon | Jun 10, 2015 | Appetizers, Dinner, Food & Drink, Recipes
This post is sponsored by Genova. Genova provided me with free Genova products for the purpose of this post, as well as compensation for my time. As always, all opinions are my own. A few weeks ago, I received pretty much the most thrilling goodies in the mail. Last...
by Athena Concannon | May 14, 2015 | Food & Drink
Last Friday, Tim and I were both working from home and decided to venture into the city for a midday lunch date on our lunch breaks. Freshii, a casual restaurant that focuses on nutritious food, environmental sustainability, and great flavor, just opened its third...
by Athena Concannon | May 12, 2015 | Dinner, Food & Drink, Recipes
Hello! I have a new lunch idea for you guys today. My meat loving fiance created this recipe to surprise me with lunch already made a few weeks ago during a busy weekend. Some of the regular CSA ingredients we were getting at the time included chard, cabbages, yellow...
